AI for Restaurants, iADam

AI for Restaurants
Stop losing reservations. Start delighting guests.

Try our live demo with La Terraza, call the AI, chat with it, place an order. Then imagine it working for your restaurant, tonight.

Automate free in 5 min

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68%

reduction in no-shows with AI confirmation

€2,400

average monthly revenue recovered per restaurant

24/7

reservation coverage without extra staff

All industries

Stop losing reservations. Start delighting guests.

Your dining room full without your phone ringing once. In peak hours, every unanswered call is an empty table. Let AI manage reservations and FAQs while your team focuses on what matters: the food and the service.

The problem

Saturday 9 pm, the restaurant is packed

The phone rings at the bar, but no one can pick up. The caller wanted to book a table for 10 next Friday.

You lost a €500 booking. They called the restaurant next door.

With iADam

Multichannel coverage

1WhatsApp, Instagram, phone, Dam picks up in seconds: 'Of course, table for 10. Terrace or dining room?'
2The reservation lands in your system automatically, no staff intervention.
3Gluten-free? Allergies? Dam replies from your real menu, instantly.

The result

Full house, calm team

Five-star service starts from the first message, before the guest even sits down. Your team focuses on the plates, not the phone.

This is how it works

😓Without iADam

The host juggles three tables, two ringing phones, and an unanswered chat. The big reservation walks away because no one reached the phone in time.

😌With iADam

The host greets guests calmly at the door. The reservation book fills itself while the team pours wine. Every message gets a reply in seconds, in any language.

Sound familiar?

These are the daily frustrations your competitors are already solving with AI.

📞

The phone never stops ringing

Your staff is caught between serving guests at the table and answering the phone. Every missed call is a missed reservation, and you have no idea how many you lose each week.

🪑

No-shows are bleeding you dry

You bought the ingredients, scheduled the staff, held the table, and they never showed up. No-shows cost the average restaurant 5–10% of annual revenue, and you feel it every single night.

😩

Your best staff keep leaving

Good people burn out answering the same questions 200 times a day. "Are you open on Monday?" "Do you have vegan options?" Meanwhile, tables go unattended and service quality drops.

📊

You're flying blind on guest preferences

Regulars come back and you don't remember their allergies, their favourite wine, or that they celebrated their anniversary here last year. Every visit starts from zero.

How AI solves this

AI Voice Agent for Reservations

A natural-sounding AI answers every call within 2 rings, 24/7. It books reservations, answers menu questions, handles special requests, and speaks multiple languages. No hold music. No missed calls.

"Hi, I'd like a table for 4 on Saturday at 8pm. My wife is gluten-free.", The AI checks availability, books the table, notes the dietary requirement, and sends a confirmation text in 30 seconds.

Smart No-Show Prevention

AI sends personalised confirmation messages at the perfect moment, detects high-risk reservations based on booking patterns, and automatically manages a waitlist to fill cancelled slots instantly.

A party of 6 cancels at 5pm for a 7:30pm seating. Within 90 seconds, the AI has texted 3 waitlisted parties and confirmed a replacement booking. Zero revenue lost.

AI Chat for Ordering & FAQs

A WhatsApp and website chatbot that handles takeaway orders, answers the top 50 questions guests ask, and upsells intelligently based on what the guest is already ordering.

A guest orders a steak via WhatsApp. The AI suggests a Malbec pairing and adds a dessert recommendation. Average order value increases by 22%.

Guest Memory & Personalisation

AI builds a profile for every guest, preferences, allergies, visit history, spend patterns. Your staff gets a briefing before each service so every guest feels remembered.

"Welcome back, Mr. De Vries. Your usual corner table is ready. We have the 2019 Barolo you enjoyed last time, shall I open a bottle?"

AI technology that works for your business

68%

reduction in no-shows with AI confirmation

€2,400

average monthly revenue recovered per restaurant

24/7

reservation coverage without extra staff

Meet Dam

The proposal you're still writing at 10pm. The WhatsApp that came in at 7:30pm and nobody answered. The call that slipped through between meetings. Dam makes sure that stops happening. Trained on your business, fluent in English, Dutch and Spanish, on 24/7. Tell him in one line what keeps you up at night and you get a concrete answer back.

Hey, I'm Dam. Tell me which task is eating your time (or your sleep) and I'll tell you in seconds how to automate it. Prefer a human? I can book you with our team.

Live Demo

See it in action

Try our live demo, everything actually works. Chat, call, and receive confirmations.

🍽️ Try the Demo →

Frequently asked questions

How do I implement AI in my restaurant without disrupting service?

We start with one thing: your phone line. The AI voice agent runs alongside your existing number, no hardware, no training, no disruption. It handles calls your staff can't get to, and you see results within the first week. From there, we layer in chat, ordering, and guest personalisation at your pace.

Will an AI chatbot feel impersonal to my restaurant guests?

The opposite. Our AI is trained on your specific menu, your tone of voice, and your brand personality. Guests get instant, accurate answers instead of waiting on hold or getting a rushed response from busy staff. 89% of guests in our pilot restaurants rated the AI interaction as 'helpful' or 'very helpful'.

How much does an AI reservation system cost for a restaurant?

Our restaurant AI starts at a fraction of what a part-time host costs. Most restaurants see full ROI within the first month through reduced no-shows and recovered missed calls alone. We offer a free 2-week pilot so you can measure the impact before committing.

Can AI really handle complex restaurant orders and dietary requirements?

Yes. The AI is trained on your full menu including ingredients, allergens, preparation methods, and dietary labels. It asks clarifying questions just like a good server would, 'Is that a preference or an allergy?', and flags anything unusual for your kitchen team to confirm.

Other industries

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See AI in action at a real restaurant